Discover why Miya Moon in Broomfield, CO, is quickly becoming a neighborhood favorite. From elegant tapas to standout Szechuan chicken, explore our editorial review.
Broomfield’s New Gem for Elevated Chinese Dining

Looking for a refined yet approachable place to savor modern Chinese flavors in Broomfield? Enter Miya Moon, a sleek new addition to the local dining scene that’s already turning heads. With its vibrant interior, shareable tapas, and a cocktail menu to match, Miya Moon blends upscale ambiance with crowd-pleasing fare. Whether you’re after a romantic date night, a family meal, or a private celebration, this polished newcomer makes a strong case for being one of the best Chinese restaurants in Broomfield.
And while plenty of Chinese eateries exist across the Denver suburbs, few deliver this balance of style, substance, and culinary creativity. As you’ll see below, locals are taking notice—one flavorful dish at a time.
Casual Elegance Meets Contemporary Chinese Cuisine

Miya Moon opened softly about seven months ago at 2055 W 136th Ave Ste 148, in a conveniently located strip-mall spot with ample parking. While the exterior is understated, inside reveals an upscale-casual setting that’s sleek, warmly lit, and ideal for both casual meetups and special occasions.
The service model lands somewhere between fast-casual and fine dining—think polished but relaxed. Guests can choose from bar seating, indoor tables, or reserve space for private events. With cocktails, wine, sake, and beer on hand, it’s a well-rounded destination that adapts easily to your dining mood.
What to Order at Miya Moon
The menu at Miya Moon is broad but curated, with familiar dishes made vibrant through smart technique and presentation. Yelp reviewers and local foodies consistently highlight several standout items—so if it’s your first visit, here’s where to start.

Based on our research, locals love the following:
Black Pepper Filet with noodles Frequently praised by diners for its tender cuts and umami-forward sauce. Szechuan Chicken Highlighted in local blogs and reviews as perfectly seasoned with bold, addictive heat. Pork Potstickers A favorite starter noted across Yelp and Google for their crispy pan-seared base. Salt & Pepper Asparagus A popular vegetarian dish described as “crunchy, fresh, and flavorful.” Crab Rangoon Often cited as “crispy perfection” with a creamy, savory filling. Walnut Shrimp Regularly mentioned for its balance of sweetness and crunch. Drunken Noodles and Beef & Broccoli These entrees show up again and again in 5-star reviews, often complimented for bold flavor and generous portions.
Tapas, Cocktails, and a Menu With Range

While many Chinese restaurants focus exclusively on large-format entrees, Miya Moon introduces a more flexible approach. Tapas-style small plates like Chili Wontons and Brussels Sprouts allow diners to mix, match, and share, making it a great spot for groups.
Chef’s specials like the Wagyu Fried Rice and 3-Cup Chicken elevate the experience, offering dishes that go beyond standard takeout. And dessert? Yes, you’ll want to save room. Options such as Ube Affogato and Mango Pudding bring a playful, modern finish to the meal.
Dietary preferences are well-handled here too, with gluten-free options clearly marked and available throughout the menu.
Website: https://www.miyamoonco.com/
Menu: https://miyamoonco.com/broomfield-miya-moon-food-menu
A Closer Look: Reviews, Ratings & Reputation
Yelp Rating: ★ 4.5 (based on ~70 reviews)
Over the past six months, review trends show overwhelming satisfaction with both food and service. Highlights include:
“Outstanding food and ambiance.” “Service was fantastic—knowledgeable and welcoming.” “Best apps I’ve ever had—do not skip the potstickers!”
There’s a notable absence of consistent negative reviews—always a good sign for a restaurant this new. Most guests mention short wait times, especially midweek, and a smooth reservation process via OpenTable or the restaurant website.
Ideal For:
Miya Moon appeals to a wide demographic thanks to its balance of sophistication and ease. Review data and dining trends suggest it’s a go-to for:
Local date nights Family dinners with teens or adults Small group celebrations (birthdays, work events) Business lunches or dinners Anyone seeking Chinese fare with a modern twist
Service, Hours & Experience Details
Phone: (720) 901‑9999 Operating Hours: Mon–Thu, Sun: 11 AM–9:30 PM Fri–Sat: 11 AM–10 PM Reservations: Accepted via OpenTable and online form Walk-ins: Welcome; wait times typically short midweek Pet-Friendly: Not indicated (likely no outdoor dining) Seating: Indoor dining, bar seating, private event space available
Miya Moon also offers catering services and private dining options, making it an appealing choice for local businesses and special events.
Frequently Asked Questions
Is Miya Moon good for gluten-free dining?
Yes. Miya Moon offers a variety of gluten-free options, all clearly labeled on their full menu. Many dishes can be adapted as well.
Can I walk in, or do I need a reservation?
Both options are available. Walk-ins are welcome, and reviews indicate short wait times midweek. Reservations can be made via OpenTable or the Miya Moon website.
What are the most popular dishes?
Top mentions include the Szechuan Chicken, Black Pepper Filet, Crab Rangoon, and Walnut Shrimp. Tapas like Pork Potstickers and Salt & Pepper Asparagus are also frequent favorites.
Is there outdoor or pet-friendly seating?
Outdoor seating was not mentioned in reviews or on the official site. It’s likely indoor-only, and not pet-friendly.
What kind of drinks does Miya Moon serve?
Miya Moon has a thoughtful beverage program including cocktails, wine, sake, beer, teas, and non-alcoholic drinks. The Miya Moon Spring cocktail is a signature offering.
Why Miya Moon Is One to Watch in Broomfield
For those craving Chinese cuisine that feels both familiar and elevated, Miya Moon brings something fresh to Broomfield’s dining scene. With its elegant interior, thoughtful menu, and high marks for service, it’s no surprise locals have dubbed it a “neighborhood gem.” Whether you’re popping in for small plates or hosting a private celebration, the experience consistently exceeds expectations.
As more diners discover this spot, it’s poised to become a staple—not just for Broomfield, but for the broader northwest Denver suburbs. If you haven’t tried it yet, now’s the time to explore why this newcomer is being called one of the best Chinese restaurants in Broomfield.
About the Author
Written by David Lanketh, an editor at Colorado Food Reviews who curates culinary guides based on verified public consensus across thousands of online reviews.
About Colorado Food Reviews
Colorado Food Reviews is a regional editorial guide spotlighting the most noteworthy food experiences across the Front Range. We aggregate insights from thousands of diners and publish researched, trust-based restaurant reviews.
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